Roasted Brussels Sprouts
Simple, easy side dish perfect for any occassion!
Ingredients
- Brussels sprouts
- Olive oil
- Salt
- Pepper
- Montreal steak seasoning
Instructions
- Preheat oven to 375 degrees
- Cut Brussels sprouts in half and place in bowl
- Toss with olive oil until lightly coated
- Add salt and pepper to taste, and toss again
- Spread evenly on baking sheet
- Sprinkle with Montreal seasoning (or your favorite steak seasoning)
- Bake for 45 minutes or until edges start to turn brown